MEAT DISAD CITES

Generic Meat Production/Consumption

Danielle Nierenberg, Worldwatch Institute, November 2006 “The Rise of the Global Meat Industry” http://www.satyamag.com/nov06/nierenberg.html

Barbara O'Brien, Spring 1996 “COMMENT: ANIMAL WELFARE REFORM AND THE MAGIC BULLET: THE USE AND ABUSE OF SUBTHERAPEUTIC DOSES OF ANTIBIOTICS IN LIVESTOCK” 67 U. Colo. L. Rev. 407

Pew Commission on Industrial Farm Animal Production, sponsored by The Pew Charitable Trusts and the Johns Hopkins Bloomberg School of Public Health, “Putting Meat on the Table: Industrial Farm Animal Production in America: Full Report” http://www.ncifap.org/

Jens Holm, Toivo Jokkala, May 2007 “The livestock industry and climate” http://ec.europa.eu/budget/reform/library/focus/meat_climate_report_en.pdf

Meat Bad for Environment

Tara Garnett, Food Climate Research Network @ Centre for Environmental Strategy @ University of Surrey, September 2008 “Cooking up a storm” internet

UN FAO, 11-26-6 “Livestock a major threat to the environment” http://www.fao.org/newsroom/en/news/2006/1000448/index.html

Noam Mohr, December 2006 “A New Global Warming Strategy: How Environmentalists are Overlooking Vegetarianism as the Most Effective Tool Against Climate Change in Our Lifetimes” http://www.drmcdougall.com/misc/2006nl/dec/globalwarming.htm

Amazon Impact

Deutsche Presse-Agentur, 5-17-8 “Brazil's forest loss now linked to world food prices” http://www.monstersandcritics.com/science/features/article_1405101.php/Brazils_forest_loss

George Monbiot, The Guardian (London), 10-18-5 “Comment & Debate: The price of cheap beef: disease, deforestation, slavery and murder: If it's unethical to eat British beef, it's 100 times worse to eat Brazilian - but imports have nearly doubled this year” lexis

Jared Ritvo, COHA Research Fellow, 8-20-8 “Brazil’s Troubling Amazon Paradox: Continuing the Dialogue” Council on Hemispheric Affairs http://www.coha.org/2008/08/the-troubling-amazon-paradox-continuing-the-dialogue/

Overfishing Impact

Erika Engelhaupt, Environmental Science & Technology, 6-15-7 “Farming the Deep Blue Sea” Vol. 41, Issue 12 http://pubs.acs.org/subscribe/journals/esthag/41/i12/html/061507perspective.html


Antibiotic Resistance Impact

Dr. Jerome Groopman, New Yorker, 8-11-8 “Superbugs” lexis

Mary J. Gilchrist, David B. Wallinga, George W. Beran, David G. Riley, and Peter S. Thorne, February 2007 “The Potential Role of Concentrated Animal Feeding Operations in Infectious Disease Epidemics and Antibiotic Resistance” Environmental Health Perspectives, Vol. 115, No. 2, pp. 313-316

Bruce Sterling, Professor of Media and Design @ European Graduate School, February 1995 “Bitter Resistance” F&SF Science Column #15 http://w2.eff.org/Misc/Publications/Bruce_Sterling/FSF_columns/fsf.15

Sharon Begley, Newsweek, 2-26-8 “The End of Antibiotics?” lexis


Stuart B. Levy, M.D., 1992 The Antibiotic Paradox: How Miracle Drugs Are Destroying the Miracle, Penguin Press

Peter Dauvergne, 2008 The Shadows of Consumption: Consequences for the Global Environment MIT Press


Hunger Impact

Jeremy Rifkin, 5-17-2 “The World’s Problems on a Plate” originally published in the Guardian http://www.commondreams.org/views02/0517-03.htm

Grazing

Anthony J. McMichael, John W. Powles, Colin D. Butler , and, Ricardo Uauy, Oct 6, 2007
The Lancet , Volume 370 , Issue 9594 , Pages 1253 - 1263 Food, livestock production, energy, climate change, and health Science Direct

Dennis T. Avery Director, Hudson Institute
From the June 16, 2008 Canada Free Press
http://www.hudson.org/index.cfm?fuseaction=publication_details&id=5643


Dennis T. Avery, Alex A. Avery, and Dr. Richard Halpern, 8-1-01 Cesspools of Blame: Eco-Group’s ‘Environmental’ Manure Policy Would Betray the Environment http://www.hudson.org/files/publications/Cesspools%20of%20Blame.pdf